Raspberry Chipotle Doughnuts

Heat the oil in a medium, shallow pot over medium heat.

Remove biscuit dough from can

Place the granulated sugar into a medium size bowl or a pie plate

Line a plate with paper towels.

Once oil is hot, place 1-2 biscuits in the oil & fry 1-2 minutes on each side-until golden brown.

Remove for oil and place on paper towel for just a second or two.

Place in the bowl of sugar and coat on all sides

Transfer to a cooling rack or plate

Fill pastry bag with large tip or zip-top bag with corner cut off with the jam

Using the tip of knife, make a small hole in the side of the donut.

Insert the tip of your bag and squeeze filling into the donut until it oozes out the top.

Serve Immediately.