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Old Fashioned Blueberry Muffins bursting with blueberries

Old Fashioned Blueberry Muffins

Old fashioned moist and delicious blueberry muffins loaded with juicy fresh blueberries! Always a spring and summertime hit!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 12 muffins
Calories 162 kcal

Ingredients
  

  • 1 egg
  • 3/4 cup milk
  • 1/4 cup vegetable oil
  • 1/4 cup applesauce
  • 2 cups all-purpose flour
  • 1/3 cup sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup fresh blueberries

Instructions
 

  • Heat oven to 375°. Grease bottoms only of about 12 medium muffin cups. Beat egg; stir in milk, oil, and applesauce.
  • Stir in remaining ingredients, except blueberries, all at once just until flour is moistened (batter will be lumpy).
  • Gently fold in one cup fresh blueberries.
  • Fill muffin cups about 3.4 full. Bake until golden brown, about 20 minutes.
  • Immediately remove from pan.

Nutrition

Serving: 1muffinCalories: 162kcalCarbohydrates: 25gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 4gCholesterol: 17mgSodium: 313mgFiber: 1gSugar: 8g
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