Loaded Tater Tot Breakfast Casserole
This Tater Tot Breakfast Casserole is a Meat Lover's dream morning, or evening, meal! Golden Brown Tater Tots are topped with bacon, ham, sausage, eggs and lots of cheese! It's a fantastic start to any day and perfect for large family gatherings!
Ingredients
- 32 ounce package frozen tater tots
- 1- lb breakfast sausage browned and crumbled
- 1 cup diced ham
- 1½ cups crumbled bacon - divided
- 2 cups cheddar cheese shredded
- ¾ Cup milk
- 10 large eggs
- ½ teaspoon salt
- ½ teaspoon pepper
- ½ garlic powder
- ½ onion powder
- ½ cup sliced green onions
Instructions
- Preheat oven to 350°F. Lightly spray a 9 x 13 baking dish.
- In a large skillet, brown sausage and crumble. Drain sausage on a paper towel lined plate. Dispose of grease. Brown bacon in same skillet. Place bacon on paper towel lined plate. Crumble.
- Place frozen Tater Tots in prepared 9 x 13 baking dish. Top with sausage, ham, and 1 cup of bacon. Top with grated cheese.
- In a large bowl, combine eggs, milk, salt, pepper, garlic powder, and onion powder. Whisk until well combined. Pour egg mixture over Tater Tots, meat, and cheese. Sprinkle with additional ½ cup bacon and green onions.
- Bake in preheated oven for 45-50 minutes until a knife in the center of the casserole comes out clean. Cut into 12 squares.
Video
Nutrition
Serving: 1gCalories: 495kcalCarbohydrates: 24gProtein: 26gFat: 33gSaturated Fat: 12gPolyunsaturated Fat: 19gCholesterol: 229mgSodium: 1244mgFiber: 2gSugar: 2g
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