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–+ servings

Italian Grilled Cheese Sandwiches

Italian Grilled Cheese Sandwiches make a fantastic lunch or dinner. Loaded with flavor they're one of the best sandwiches to pass your lips!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 sandwiches

Ingredients
  

  • 8 slices of Rosemary Olive Oil Artisan Bread or Asiago Artisan Bread
  • Butter Softened
  • 8 slices of Provolone Cheese
  • 8 slices of Munster Cheese
  • 20 slices of large thinly sliced pepperoni
  • 2 large tomatoes thinly sliced
  • 20-30 leaves of fresh spinach leaves washed and dried
  • 1 bunch of fresh basil leaves
  • Prepared Basil Pesto
  • 1 jar marinara sauce
  • Coarse black pepper to taste

Instructions
 

  • Preheat griddle over medium heat.
  • Butter one side of each slice of bread
  • On the inside of four slices of bread, spread Pesto Sauce, about 1 Tablespoon.
  • Place two slices of Provolone Cheese on top of each slice of bread with pesto.
  • Add 5-6 slices of thin pepperoni to each sandwich. Top with 2-3 slices of tomato. Sprinkle with coarse black pepper.
  • Top each sandwich with two slices of Munster cheese. Add Spinach leaves and a thin layer of fresh basil.
  • Top with other slice of bread.
  • Place sandwich butter side down on hot griddle. Grill till bread is golden brown and cheese is melting. Flip sandwich over and toast till done.
  • While sandwich is grilling fill small cups with marinara sauce and warm in microwave.

Nutrition

Serving: 1sandwich
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