Halloween Cauldron Oreo Chocolate Pudding Parfaits
These whimsical cauldron parfaits are the perfect addition to any Halloween Party, blending rich layers of chocolate pudding, Oreo crumbs, whipped topping, and playful sprinkles of the holiday season.
Ingredients
- 6 - Mini Plastic Cauldron's washed and dried.
- 1 5.9 oz Instant Chocolate Pudding
- 3 Cups Milk Ice Cold
- ½ cup crushed Oreo cookies
- 1 Cup Heavy Whipping Cream
- 2 Tablespoons Powder Sugar
- ½ teaspoon vanilla
- Green food coloring 1–3 drops
- Gummy Worms
- Witches Sprinkles
Instructions
- In a large bowl, combine instant chocolate pudding and three cups cold milk. Mix until thickened. Place in refrigerator and chill.
- In the bowl of your stand mixer add 1 cup cold whipping cream, vanilla, and powder sugar. Beat on high using your wire whisk attachment until thick peaks form. Note you can substitute Cool Whip for whipping cream.
- Add green food coloring to whipped cream. Mix until combined. Add additional food coloring if needed to create the depth of green you desire.
- Place ¼ cup chocolate pudding in the bottom of each cauldron. Sprinkle with 1 Tablespoon Oreo cookie crumbs. Finish each cup by filling with remaining pudding.
- Place colored whipped cream in a piping bag with a medium size round decorating tip, or a Large Ziploc bag with a tiny corner snipped off. To create a "bubbling" cauldron dot the top and down the sides of each cauldron with whipped cream. Add one or two gummy worms to the center of each pot. Top with witches sprinkles and a candy eye or two! Chill in refrigerator until ready to serve.
Nutrition
Serving: 1gCalories: 379kcalCarbohydrates: 41gProtein: 7gFat: 21gSaturated Fat: 12gPolyunsaturated Fat: 8gTrans Fat: 1gCholesterol: 55mgSodium: 175mgFiber: 1gSugar: 30g
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