Fall Bugles Snack Crack Recipe
Fall Bugles Crack is a sweet and salty snack and is the perfect blend of caramelized Bugles, rich chocolate candies, candy corn, and festive fall sprinkles, making it an irresistible treat!
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Additional Time 30 minutes mins
Total Time 40 minutes mins
Servings 12 servings
Calories 425 kcal
- 1 14.5 oz Family Size Bag Bugles
- 1 cup light corn syrup
- 1 cup granulated sugar
- 1 cup creamy peanut butter
- ½ cup candy corn
- ½ cup peanuts
- 1 cup Holiday M&M's
- Holiday Sprinkles
Place bugles on a large baking sheet, sprayed with non-stick cooking spray.
Add 1 cup sugar and 1 cup light corn syrup in a large sauce pan, over medium-high heat. Bring to a boil, stirring constantly. Boil for 2–3 minutes, being sure to stir occasionally, making sure the sugar is completely dissolved. Remove from heat.
Carefully...add 1 cup of creamy peanut butter to the hot sugar syrup. Stir until creamy.
Pour caramel-peanut butter sauce, evenly, over bugles. Using a spatula, toss bugles to even coat. Using two forks, carefully, spread and separate coated bugles on the baking sheet.
Sprinkle with candy corn, peanuts, candies, and sprinkles.
Let set for 30 minutes or until cool. Place in a large food storage container with a tight-fitting lid, or several zip-lock bags. Store up to 1 week.
Serving: 1gCalories: 425kcalCarbohydrates: 65gProtein: 7gFat: 17gSaturated Fat: 5gPolyunsaturated Fat: 10gCholesterol: 2mgSodium: 157mgFiber: 2gSugar: 59g