Easy Baked Brandied Cranberries
Beautiful fresh ruby ripe cranberries are oven baked with orange zest and brandy to create this delicious candied cranberry Holiday Side Dish.
Prep Time 5 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 5 minutes mins
Servings 8 servings
Calories 213 kcal
- 1 12-oz. pkg. fresh cranberries
- 1-1/2 cups sugar
- 2 teaspoons grated orange peel
- 1/4 cup brandy
Heat oven to 350°. In 1-1/2 quart casserole, combine all ingredients; mix well. Cover.
Bake at 350°F. for 20 minutes. Uncover casserole; stir mixture. Bake uncovered an additional 30-40 minutes or until cranberries pop and mixture is slightly thickened. Serve warm or cold.
Serving: 1/4 cupCalories: 213kcalCarbohydrates: 52gSodium: 1mgFiber: 1gSugar: 50g