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Cowboy Baked Beans

Baked beans date back to the good ol' days of cowboy round-ups and longer! The perfect side dish to any summer BBQ these Cowboy baked beans are loaded with meat and all the good stuff!
Prep Time 20 minutes
Cook Time 6 hours
Total Time 6 hours 20 minutes
Servings 8 -10 servings
Calories 346 kcal

Ingredients
  

  • 2 - 28 oz. cans of Bush's Homestyle baked beans
  • 8 slices of bacon cooked and crumbled
  • 8 oz. Jimmy Dean Natural Breakfast Sausage half a chub, cooked and crumbled
  • 1/2 cup diced onions
  • 1/2 cup diced celery
  • 2 cloves minced garlic
  • 3/4 cup ketchup
  • 3/4 cup brown sugar
  • 1 tsp garlic salt
  • 1/2 tsp coarse black pepper
  • 1/2 tsp dry mustard
  • 1 Tablespoon Worcestershire sauce

Instructions
 

  • In a large skillet cook your bacon till crispy. Drain on paper towel and crumble.
  • In the same skillet cook sausage until brown and crumbly. Drain on paper towel. Reserve drippings.
  • In the drippings cook onion, celery, and garlic until translucent.
  • In your slow cooker add two cans of Bush's baked beans.
  • Add the cooked veggies.
  • Add drained and crumbled bacon and sausage.
  • Add ketchup, brown sugar, garlic salt, mustard, pepper, and worcestershire sauce.
  • Mix well.
  • Cover and cook on low 6-8 hours, stirring occasionally.

Nutrition

Serving: 1/2 cupCalories: 346kcalCarbohydrates: 55gProtein: 15gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 6gCholesterol: 29mgSodium: 1234mgFiber: 7gSugar: 31g
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