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–+ servings
Country Hamburger Skillet

Country Hamburger Skillet Dinner

A quick simple hearty Country Hamburger and Potato Skillet dinner! Ready in minutes using just one pan! Perfect for your Nest!
4.73 from 43 votes
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 8 servings
Calories 426 kcal

Ingredients
  

  • 1 pound ground beef
  • 1/2 a large onion sliced thinly
  • 6-8 medium Yukon Gold Potato's sliced thinly
  • 1 tsp. minced garlic
  • Garlic Salt
  • Coarse Ground Black Pepper
  • 1 1/2 cups grated mixed cheddar and monterey jack cheese
  • Garnish with fresh chopped chives

Instructions
 

  • In a large skillet, with a lid, over medium low heat, brown 1 pound of ground beef with 1 tsp. minced garlic. DO NOT DRAIN.
  • Add sliced potatoes and onions.
  • Sprinkle with Garlic Salt and Black Pepper to taste.
  • Stir and Cover with lid, keep heat at medium low.
  • Allow to cook for 15 minutes. Remove lid, stir bringing ingredients from bottom of the skillet to the top.
  • Replace lid. Cook for another 15 minutes. Check and repeat once more if necessary.
  • When the potatoes are "fork tender", turn off heat. Cover meat and potatoes with grated cheese. Replace the lid for an additional 5 minutes. Until cheese is melted.
  • Garnish with fresh chopped chives.
  • Serve immediately.

Video

Nutrition

Serving: 1cupCalories: 426kcalCarbohydrates: 38gProtein: 26gFat: 19gSaturated Fat: 9gPolyunsaturated Fat: 8gTrans Fat: 1gCholesterol: 76mgSodium: 290mgFiber: 4gSugar: 3g
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