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+ servings
Serving of baked casserole

Cheesy Chicken Broccoli Rice Casserole

A Delicious Creamy Cheesy Chicken Broccoli and Rice Casserole That Is Sure to Become A Family Favorite. It's true comfort food!
5 from 1 vote
Prep Time 10 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 20 minutes
Servings 8 servings
Calories 655 kcal

Ingredients
  

  • 2 cans cream of chicken soup
  • 1 cup long grain white rice
  • 1 package thawed chopped broccoli or 2 cups fresh chopped broccoli, cooked
  • 1 Cup Chicken Broth
  • 1 Cup Mayonnaise
  • 3 Cups Grated Cheddar Cheese divided 1 Cup for Casserole, 2 cups for Topping
  • 1 Tablespoon Dry Italian Salad Dressing Mix
  • 3 cups cut up chicken
  • 1 Tablespoon Melted Butter
  • 1/4 cup dry bread crumbs

Instructions
 

  • Preheat oven to 350°
  • In a large bowl mix together Soup, Rice, Chicken Broth, Mayonnaise, 1 cup of grated cheddar cheese, Italian Dressing Mix. Mix until well combined.
  • Fold in thawed broccoli, or fresh fork tender cooked broccoli.
  • Add 3 cups of diced chicken. Mix carefully until well incorporated.
  • Place casserole mixture in a greased 9 x 13 baking dish.
  • Top with reserved 2 cups of grated cheddar cheese.
  • Mix melted butter with bread crumbs.
  • Sprinkle on top of cheese. Cover casserole dish with foil. Bake for 1 hour at 350° remove foil and bake for an additional 10-15 minutes until bread crumbs are golden brown and lightly toasted.

Nutrition

Serving: 11/2 cupsCalories: 655kcalCarbohydrates: 21gProtein: 29gFat: 50gSaturated Fat: 16gPolyunsaturated Fat: 30gTrans Fat: 1gCholesterol: 120mgSodium: 1291mgFiber: 2gSugar: 2g
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