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This week is living proof that sometimes things just don’t go as planned! (Like a trip to the Emergency Room! Ugh!) When that happens you just have to pick yer’self up by the boot straps and keep on moving forward! So, when things aren’t going exactly how you planned, and you need a little sunshine in your life, I say start from the very beginning…Breakfast! What d’ya think? Would this beautiful mixed berry stuffed french toast chase away your blues? (Even though they’re “black”berries? Hmmmm!) It worked for me! I think it will work for you too!

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We had a “Salmonque” last week and I had loads of left over salmon! So, I decided to switch up my favorite salad of all time…Cobb Salad! I think you’ll love this version as much as we do! The salmon makes the perfect summertime addition to this traditional favorite. Come take a peek…I even threw in my recipe for cooking salmon…it’s super easy and so delicious!

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It was a crazy weekend and my inner beast was craving some really GREAT Mexican food so I turned to my favorite Fajita recipe! Tangy Chicken Fajita’s is the perfect cure for that craving! Not your typical Fajita recipe this one has a bit of a kick and wakes your mouth up with a great big “Howdy!” Serve it with warm tortillas, fresh salsa, guacamole, cheese, sour cream or any of your favorite toppings for one outstanding unforgettable meal! You’re gonna love it!

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