Big, warm, squishy, soft, gooey, scrumptious Cinnamon Rolls! Who doesn’t love ’em?! I know I’m in love with these Lion House Cinnamon Rolls! I know you will be too!
On the carboliciousness scale they are off the charts! Add in the bonus that you can make these beauties on the dough cycle in your bread machine… and these babies are hands down the BEST and EASIEST cinnamon rolls that will ever pass your lips! All you need is your favorite hot drink to go with ’em and your set for a day of joy and happiness! Nothing better than a little cinna-love to start off the day! Yummmm!
Bread Machine Recipes
I’m sharing my “Nest’s” favorite dinner roll recipe! It’s a copy cat of the Lion House recipe that my sister-in-law, Debbie, shared with me years ago. It makes the most wonderful traditional dinner rolls you’ll ever have! They are huge, fluffy, and melt in your mouth moist! Slap some butter and raspberry jam on them and it’s the next best thing to heaven on earth! The best part…you make the dough in your bread machine! WoooHooo! You remember bread machines right?