Psssst! Rumor has it y’all want the recipe for this S’mores Cookie Pie! I can’t say I blame ya. It’s so good your lips are gonna smack together so hard…you’re gonna kiss yourself! lol This is one AMAZING ooey-gooey lusciously decadent dessert! Worth every single calorie…Yep, every single one!
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Creamy Ham, Pea, and Potato Casserole is a hearty dish brimming with comforting flavors that evoke memories of family gatherings and cozy Sunday dinners. Tender chunks of ham mingle with creamy potatoes and sweet peas, all bound together in a luscious, white cream sauce.
It’s time! It’s time to kick the last of these winter blues to the curb and brighten your day with these absolutely luscious Coconut Cupcakes with Lime Buttercream. They are the perfect way to say “Hello Warm Weather…Let’s get together and celebrate!”
A tender, juicy spiral-cut ham cooked in the slow cooker and covered with a delicious peach-spiced glaze comes together for a delicious holiday dinner. With just 4 ingredients you can create this delicious Holiday Ham!
I’m busy planning my Easter menu! I am a true believe that side dishes are as equally as important, if not more so, than the main dish. I live by the motto that the side dishes can be a “meal breaker”. (No pressure right?) Never fear! I’ve got lots of wonderful side dishes headed your way and I’m starting out with this really easy and super delicious Broccoli Puff. It has a light, fluffy cheese topper that will remind you of a vegetable souffle!
I have a confession. I’ve always struggled cooking Chinese food! I feel confident in a lot of cooking and baking areas, but Chinese food has been my nemesis. I make a wonderful sweet and sour chicken…stir fry…not so much. Until my friends at JSL Foods Inc. sent me a box loaded with their Yakisoba Noodles. Now, not to steal Leonardo’s thunder…”I’m Queen of the Stir Fry!” Well, maybe not “Queen” but they have made making stir fry a million times easier and a bazillion times more delicious! Like my new Teriyaki and Veggie Noodle Stir Fry. I could eat this 4 times a week and be happy!
If you love Asian Noodles as much as we do…you are going to LOVE these new natural Yakisoba noodles from Fortune. They’re fresh with 100% natural ingredients. They contain no MSG, No Trans Fat, No Cholesterol…I know what your thinking…So What… No flavor? WRONG! Honestly the BEST Asian noodles EVER! Combine them with this recipe for a quick, easy, Soy Ginger Lemon Shrimp Noodle dish, and you are going to go “Gaga” for these delicious noodles! Seriously we are all in LOVE with these noodles!
Cue the Bagpipes, dig out the Kilt, and invite the Leprechauns’ over! It’s time to stoke up the Slow Cooker so you can make this truly delicious traditional St. Patty’s day feast!
I saw the first tulip pop-up in my yard today! Have I mentioned my love of Spring? I do. I LOVE spring. I love all the beautiful pastel colors of the season. They are so Happy! I wanted to come up with a fun “happy” Spring time treat to go along with that tulip in my yard! I think these cheery Easter Rice Krispie Treats are just the thing! Plus they are really YUMMY! I’ve finally mastered the perfect Rice Krispie Treat. It’s only taken me 30+ years so come take a peek and find out my secret! Plus ya know ya want one!
I’m not a fan of the time change every Spring and this year is no exception! I am, however a HUGE fan of Chicken Cordon Bleu. I’m an even bigger fan of this recipe for Chicken Cordon Bleu! It’s super easy to make and SO delicious! Chicken breasts are layered with ham and Swiss cheese and topped with a crispy golden bread crumb crust and topped with the BEST Parmesan-Dijon Cream sauce. Don’t fret over that missing hour out of your day…this recipe whips up quick and is the perfect weeknight meal!