Spicy, succulent, and tender Grilled Jerk Chicken is an amazing Caribbean tropical treat. You’ll love the subtle heat and flavor of this easy spice and herb filled marinade! It’s a magical World Famous BBQ Chicken Dish that will help you escape the heat of the kitchen this summer!
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Summer time is steak time! Surf meets Turf in this scrumptious and easy pan seared Denver Steak and Shrimp Recipe with a delicious garlic wine reduction!
A tart, tempting, down-home rustic Double Crust Purple Plum Pie. Made with fresh purple plums with a hint of cinnamon, all stuffed between two flaky pie crusts. A terrific way to use that bounty of summer plums
A fantastic collection of delicious 4th of July Eats and Treat Recipes from Main dishes to loads of fun patriotic desserts!
Big beautiful tender muffins loaded with fresh raspberries and blueberries with hints of cinnamon and topped with a lemon zest pecan crispy golden streusel. The perfect breakfast or afternoon treat!
Jumbo size pasta shells stuffed with ricotta cheese, mozzarella cheese, spinach, and parmesan cheese with meatballs, red sauce, baked in a cast iron skillet for a delicious easy dinner your family will love!
Ground beef, beans, spices, and corn in a creamy cheese sauce topped with buttery flaky golden brown refrigerated biscuits. It’s a quick, easy, and delicious Family dinner idea!
Loaded Mashed Potato Cakes are a great way to use up leftover mashed potatoes. Loaded with bacon bits, sliced green onion, cheddar cheese, and sour cream, fried to a golden brown crisp! So tasty and so good!
It’s time for my 2nd favorite holiday of the year! Cinco de Mayo! The day we celebrate one of THE most important food groups on the food pyramid… Mexican food! Huh? You heard me! In our little nest we realize how extremely important it is to make sure we adhere to the major food groups! Okay, all joking aside, because our daughter and son are both hispanic we always celebrate the holiday by serving our favorite Mexican foods. Usually I make taquito’s, chili rellenos and fresh homemade salsa. They’re great! However, lately we have all developed a love for Carne Asada! So, I decided to come up with my own recipe. I’m just super brave like that! Or, crazy?!
The women at this Nest love fresh Strawberry Rhubarb Pie! We love it so much I planted 3 huge rhubarb plants in the backyard and we anxiously wait every spring for them to get large enough to cut so that I can make one of these amazing pies! Nothing say’s Country dessert like fresh, straight from the oven, strawberry rhubarb pie! This year it took a little longer for the rhubarb to get where it needed to be but…it was SO worth the wait!