I’m ready to focus on Fall and on this amazing Stuffed Acorn Squash! It’s like a mini Thanksgiving dinner in its own edible bowl! Flavorful nutty acorn squash is stuffed with chicken, Herbed stuffing and fresh cranberries for a delightful Fall dish!
Main Dishes
A tender juicy boneless white breast Turkey Roast crusted with fresh herbs and olive oil and roasted to perfection! The perfect Holiday Thanksgiving or Christmas dinner for two!
Boneless pork chops with a flavorful brown sugar glaze are tender, moist, and full of flavor. The perfect Brown Sugar Glazed Pork Chop!
This is the BEST One Pot Homemade Goulash you’ll ever have! A beautiful blend of American and Hungarian Goulash with a warm rich paprika sauce simmered for an hour. It’s loaded with pasta and tangy white cheddar cheese. This Goulash Recipe is not only easy, it is beyond scrumptious! It’s the “ber” months!!! Hooray!! Honestly …
Tender juicy Cubed Pork Steak wrapped in a delicious flavorful southern style country breading and fried to a golden crisp topped off with creamy homemade gravy! When our current situation hit the country…beef was in short supply and pork was plentiful! As I walked the meat department trying to stick to my “2 package” limit …
Spicy, succulent, and tender Grilled Jerk Chicken is an amazing Caribbean tropical treat. You’ll love the subtle heat and flavor of this easy spice and herb filled marinade! It’s a magical World Famous BBQ Chicken Dish that will help you escape the heat of the kitchen this summer!
Summer time is steak time! Surf meets Turf in this scrumptious and easy pan seared Denver Steak and Shrimp Recipe with a delicious garlic wine reduction!
Jumbo size pasta shells stuffed with ricotta cheese, mozzarella cheese, spinach, and parmesan cheese with meatballs, red sauce, baked in a cast iron skillet for a delicious easy dinner your family will love!
Ground beef, beans, spices, and corn in a creamy cheese sauce topped with buttery flaky golden brown refrigerated biscuits. It’s a quick, easy, and delicious Family dinner idea!
It’s time for my 2nd favorite holiday of the year! Cinco de Mayo! The day we celebrate one of THE most important food groups on the food pyramid… Mexican food! Huh? You heard me! In our little nest we realize how extremely important it is to make sure we adhere to the major food groups! Okay, all joking aside, because our daughter and son are both hispanic we always celebrate the holiday by serving our favorite Mexican foods. Usually I make taquito’s, chili rellenos and fresh homemade salsa. They’re great! However, lately we have all developed a love for Carne Asada! So, I decided to come up with my own recipe. I’m just super brave like that! Or, crazy?!