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Today I’m sharing one of my favorite pasta dishes! Angel Chicken Pasta with baked chicken on a nest of delecate angel hair pasta and topped with a delectably rich creamy golden mushroom and white wine sauce topped with parmesan cheese! In a word…DELICIOUS! This version is made in the crock pot, but don’t let that fool you into thinking it’s just another “every day” meal! This dish is elegant enough to serve to company. You are going to absolutely LOVE this dish! The flavors are out of this world!

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I’m always looking for really great casseroles that are packed with flavor, easy to make, and comforting. This casserole meets all those requirements and then some! I found this recipe several years ago when I was trying to find something to do with a package of pork chops. I loved it from the world go! It’s the perfect Fall recipe to feed your hungry crew! Packed with seared pork chops, wild rice, mushrooms and an amazing creamy sauce you will love how easy and simple this recipe is! Come take a peek…see if you don’t fall in love instantly too!

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If you can boil water and love seafood… I have the perfect end of summer dish for you and the birds at your Nest! I’ve dreamt of making this meal for as long as I can remember and decided this Labor Day was the day! A seafood boil is easy, fun and mouth-wateringly delicious! The key is using the freshest ingredients you can find. Especially the seafood! You are going to want to squeeze this in before summer is over! It’s going to be our newest family tradition! Yeah, it’s THAT good! Best part…I’ve scaled the size of the normal boil down in case you want to make it for “a table of two”!

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Today I’m sharing a memory! My Dad made the BEST Macaroni and Cheese! He really did! Last week I was craving it like CRAZY and decided even if it was the end of summer, and a bit hot outside, I still wanted a nice big plate of comforting cheesy goodness. I was pretty sure the family wouldn’t complain since it is one of their favorites too! If you’ve never made Macaroni and Cheese from scratch you have to try this recipe. I’m walking you through it step-by-step, just like Dad did with me, and you’ll be surprised how simple it is to make. You’ll also love the blend of rich creamy cheese over thick and hearty macaroni all topped with a buttery Panko crust! (The Panko crust was my little addition! I don’t think Dad would mind!) Come have a peek…

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With Fall approaching I’m craving family favorite’s! Like this yummy Chicken Tortilla Casserole. A flavorful and easy chicken casserole that reminds me of rich creamy chicken enchiladas! A great weeknight meal for the entire family and as a bonus… it can be made ahead of time! Which is so nice with school back in session and schedules getting busier. You’re gonna love this one!

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I asked… You answered! Several months ago I asked my readers which main course dish they wanted me to share. I gave you several choices and your overwhelming response was “Taquitos!” It took me a little longer than I had hoped to get this up on the blog but, without further delay…here is my recipe for Taquitos. (Thanks for your patience!) The favorite Mexican dish of every bird at my Nest! So easy to make you’ll wonder why you’ve waited so long to try them!

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After a weekend spent with my favorite Carb buddies I decided it was time to find my inner carnivore! I’m sharing one of my all time favorite pork
recipes! Parmesan Crust Pork Chops. They’re ready in minutes from stove top to table! They have a wonderful golden crispy coating outside, and are tender and juicy inside! The perfect recipe for novices or experts chefs alike.

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